El Farallon Menu

The menu at El Farallon offers a selection of seafood and steak dishes, complemented by appetizers and desserts. The food options include a variety of seafood such as scallops and oysters served with caviar, as well as surf and turf combinations. There are also classic sides like macaroni and cheese with broccoli. For desserts, the menu features items such as churros and a dessert platter.

In addition to the food options, the drink selection includes martinis and potentially other cocktail offerings. The menu is structured to accommodate a full dining experience, typically including starters, appetizers, main courses, and desserts.

This menu is suitable for casual dining occasions, often enjoyed during lunch or dinner. Guests can expect a combination of light bites and hearty dishes designed to be ordered as part of a multi-course meal.